Summer Bread Salad

Here is the recipe for the salad I was sharing with you. This is the one I make in the summer and created because I burnt the bread for the Farmer's Market Party we had with friends last year.

1 box of croutons
2 cloves garlic
1 c. tomatoes, chopped
1 c. cucumbers, chopped
1 c. red onion, chopped
2 c. fresh basil, chipped
2 T. fresh thyme, chopped
1/4 c. olive oil
2 T. balsamic vinegar

Toss all ingredients together and serve!

I so enjoyed having you guys here for the weekend and loved getting to cook the Alpine Chicken for you and sharing the wonderful brewery food as well. Too bad that dad missed the games but we did get good shopping and EATING in! Next time you guys come up- note to self- no trips to the ER!